Mānuka honey is unique to New Zealand. It has a stronger flavor profile than our clover and wildflower honey, so is often taken in smaller amounts or medicinally in drinks and tinctures. 100+MG is enough to rally the troops and get them through the change of seasons.

This honey has been certified by Analytica Laboratories Ltd, Ruakura Research Centre, to contain no less that 100 mg/kg of methylglyoxal. Just the stuff to add that bit of extra 'sting'... oops we mean 'zing' to your day! Enjoy.

For more information please see our mānuka honey page